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Last updated: Feb 14, 2014 — Published: Feb 14, 2014 — By: Anita — 4 comments
A strawberry and milk agar-agar dessert that is super simple to make and totally pretty enough to celebrate Valentine's day or other romantic occasions.I admit that my husband and I don’t celebrate St. Valentine’s day, at least not consciously. That is my way of saying that if we do end up having a dinner date, that is totally not a planned occasion. :D
The biggest temptation for me is seeing all the chocolates and strawberries that crop up during this celebration. Though I dream of whipping out fluffy strawberry shortcakes and maybe use a super dense and moist chocolate cake instead of the airy sponge cake, I hate to admit that sometimes I am simply too lazy to do all the works.
So, having impulsively bought a box of strawberries, I settled with making a super easy strawberry and milk agar. It still looks pretty enough for Valentine’s day for those who celebrate, though I wouldn’t mind eating this at anytime of the year. ♥
5.0 from 1 reviews
Author: Anita Jacobson
Categories: Dessert Vegetarian
Cuisine: Indonesian
Ingredients: Fruit
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
Serves: 12
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